Sekela Marinade is a flavorful blend of spices, herbs, and oils traditionally used to marinate grilled or roasted meats, especially in East African and Swahili cuisines. “Sekela” means grilled in Swahili, and this marinade typically includes ingredients like garlic, ginger, chili, lemon juice, cumin, coriander, and other seasonings mixed with oil or yogurt. It is designed to tenderize the meat and infuse it with rich, smoky flavors before cooking. The Sekela Marinade is perfect for enhancing the taste of grilled meats such as chicken, beef, or lamb.